November 24, 2009

Thanksgiving Recipes: Sweet Potatoes with Marshmallows

Pin It Now! I love this recipe because you it's delicious, and you don't have to waste valuable oven space.  Just set up the crock pot and let it cook!


Ingredients:



  • 3 (15 ounce) cans sweet potatoes, drained
  • 1 tablespoon butter, softened
  • 1/4 cup butter, melted
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • 3 cups mini marshmallows


Directions:


Lightly butter the inside of your crock pot with the tablespoon of butter.


Beat sweet potatoes, melted butter, cinnamon, salt and nutmeg with electric mixer


Spoon into crock pot.


Cook on low for 2 to 2 1/2 hours.


Add marshmallows about 15 to 20 minutes before you are ready to eat. so they have enough time to melt slightly. if they are in too long, they will melt too much.

No comments:

Post a Comment